Modernist Old Tom Gin
Distillates and liqueursSwiss42.5%0.50LPaul Ullrich
Modernist Old Tom Gin
46.00 CHF
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- Description
A new recipe is used for the modernist Old Tom Gin.
18 botanicals make their way into this recipe, produced in small units of only 100 bottles per batch. After distillation and storage, the gin is sweetened with candied sugar.
he modernist Old Tom Gin finds its origins in a Victorian-era gin recipe.
The fruity, floral, slightly acidic taste and olfactory components give Modernist Old Tom Gin an unmistakable and gentle character, accompanied by a slight sweetness. Like Dry Gin, Old Tom Gin is made on the basis of a neutral alcohol distillate made from cereal grains and various herbs and spices and manufactured plant substances. The difference is that it is sweetened with candy sugar after distillation and storage. The base macerate of Modernist Old Tom Gin is made on the basis of 18 carefully selected plant substances. Botanicals are sourced from local producers and carefully macerated. Distillation in small units of 100 bottles each in a traditional copper plant and subsequent refrigerated storage for several weeks, aging with candied mountain herb sugar, and bottling take place amidst the rolling hills of Basel. Modernist Old Tom Gin can be enjoyed neat because of its mild character and is ideal as a base for Driks and gin and tonic creations.
Ingredients: 18 botanicals
Juniper, mountain pepper, alpine coriander, fennel seed, gentian root, angelica root, iris root, lemon thyme, licorice, orange mint, mountain sage, rosemary, birch leaves, spruce needles, elderberry blossoms, elderberries, basil, lemon, and candy sugar are the carefully selected ingredients.
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