Dark ruby red color with purplish highlights. The aroma is intense and elegant, with notes of dried fruits, especially blueberry and strawberries. The palate is smooth, with soft tannins, perfect balance between sugar and acidity. The finish is long and clean.

20 months in terracotta amphora, followed by six months of aging in bottle. Its longevity exceeds 20 years.

60% Corvina and Corvinone; 20% Rondinella; 10% Croatina and 10% Oseleta

A beautiful story is told in the hills of Fumane. The story of a grace received: it was 1860 and local farmers decided to build the Salette Shrine as thanksgiving to Our Lady for the advent of the American rootstock, which freed their vineyards from the scourge of phylloxera.

Several vineyards surround the sanctuary, and they have always belonged to a historic family of Valpolicella winemakers: the Scamperle family, owners of the Le Salette farm of the same name. Theirs is also a 100-year history, telling decades of loyalty to ‘agriculture and love for the land and, above all, passion for wine production.