Power and elegance of Gaglioppo, an indigenous grape variety of Calabria, find concrete expression in Liber Pater, the Italic god of wine and vines revered in our lands.

Production technique: careful selection of grapes in the vineyard is followed by a long maceration on the pomace and careful aging for 8 months in French oak barrels.
Characteristics: Ruby red with purple hues, complex hints of red fruit, violets and spicy notes stand out on the nose.
The taste shows good structure and remarkable personality. The alcohol blends into the soft tannins in perfect balance.

With more than 170 years of history, the Ippolito winery represents the oldest winery in Calabria today. Located in the historic center of Cirò Marina, the heart of Calabrian viticulture, the winery includes an agricultural estate of more than 100 hectares, distributed among rolling hills and sunny plains close to the Ionian Sea, located in the classic Cirò area.

The company’s mission has always been the recovery and enhancement of indigenous grape varieties such as Gaglioppo, Greco Bianco, Calabrese, Pecorello and finally Greco Nero. Through constant research, the use of innovative techniques, and direct control of all production processes, we seek elegance, exclusivity and identity with our terroir in our wines.