Licor 43 Forty-three Zamora Conessa
- Description
The sensational velvety golden liqueur from Spain
Licor 43 is a liqueur with a complex yet harmonious flavor profile that can be perceived at four levels:
AGRUMES
Reminiscent of the lively citrus aromas of Mediterranean citrus groves.
BOTANICAL
The subtle spicy touch of coriander.
SWEET
Sweet palate of ripe fruit and nuances of vanilla.
FLORAL
Soft notes of Mediterranean orange blossom and lemon, with some astringency derived from citrus peel, smoothed by notes of ripe fruits.
Licor 43 emits a bright, golden glow that reflects its Mediterranean heritage.
The variety of ingredients, perfectly balanced sugars and alcohol give wonderfully layered aromas of
vanilla, Mediterranean citrus and spices
Licor 43 owes its delicious taste and golden sheen to an ancient recipe of the Zamora family, which consists of well
43 ingredients. The liquid matures for several months
. The liquor is then exposed to subzero temperatures and bottled after filtration.
Great neat over ice or in cocktails such as:
WHITE
43
A sweet and creamy drink, ideal for fans of classic milk cocktails and beloved for decades in Germany
- 50 ml Licor 43 Original (1 part / 1¾oz)
- 150 ml milk (3 parts / 5¼ oz)
- Ice cubes
- Add ice cubes to the glass and let cool.
- Pour the milk into the glass and then continue with Licor 43.
- Stir gently
MINIBIRRA
43
This cream-covered shooter is a classic Licor 43 drink.
Prepare it at your next party to impress your friends.
- Original 43 Liquor
- Liquid cream
- Chill a bottle of Licor 43 Original in the freezer and, when well chilled, pour a single scoop into the shot glass.
- Carefully top with cream; you can also use a spoon to make layering a little easiermany more recipes at: www.licor43.com
- Technical Information
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