An even more exclusive and one-of-a-kind flavor, thanks to the considerable use of Blue Fig .
The introduction of this ancient fruit dates back to the 6th century BC by the Greeks. The fig is mentioned by various authors, both Greek and Roman and, over the centuries, it acquires a value from popular fruit to luxury product, so much so that from the 15th century AD the fig appears very often in the customs registers of all southern Europe. as evidence of a flourishing trade, towards the northern states.
Until arriving in Belgium home par excellence of gin, where from the fermentation of sweet blue figs , a distillate is extracted in purity that perfectly matches the classic characteristics botanicals of Amuerte gins that are refined with Peruvian Coca leaves . The result is a kaleidoscope of sweet shades that at the same time recall vegetal tones and even echoes of underground roots, giving intense and at the same time complex sensations.

Our bottles hand drawn and finished with genuine 24 carat gold foil. It is probably there most exclusive bottle that a true gin enthusiast can have.