Quattromani Grappa is elegant, refined and very special. It is the only grappa in the world to be conceived symbiotically by four associate producer friends: Guido Brivio from Mendrisiotto, Claudio Tamborini from the Lugano area, Angelo Delea from the Locarno area and Feliciano Gialdi from the Three Valleys. It comes from the careful selection of Merlot grape pomace slowly distilled by direct steam to extract the best part, the heart, at the Delea distillery in Losone.

Mellowed by time, pleasantly modified in its amber color by long aging in fine French oak and in its complexity of vanilla aromas.
This variegated and virile grappa with aromas of Havana, vanilla, spices and dried fruit is fine elegant and pleasantly harmonious.

Aged 6/8 years in barrels of fine French oak from Allier, Limousin, Nevers

The grapes come from four different regions in Ticino. From Mendrisiotto by Brivio Vini SA, from the Lugano area by Tamborini Carlo SA, from the Locarno area by Vini & Distillati Delea SA and from the Three Valleys (Bassa Leventina, Blenio and Riviera) by Gialdi Vini SA.

VEGAN GRAPPA.

Brivio / Gialdi / Delea / Tamborini