Charme sparkling wine celebrates its 25th vintage. In 1995, an insight by Angelo Delea revolutionized the way Swiss aperitifs were presented, producing a Ticinese sparkling wine that used the area’s most popular grape–Merlot. Thus, on the wave of the success of this grape variety vinified in white, the first Blanc de Noir sparkling wine made from 100 percent Merlot grapes was born.

Today, after 25 vintages, we wish to pay tribute to these extraordinary bubbles with a commemorative bottle. Twenty-five years of a long journey studded with successes. A 100% Ticino Charm resulting from experience and product renewal.

A sparkling wine that has always been vinified using the long Charmat method, with a blend aged over the years of Chardonnay, Pinot Noir and Merlot. Specific clonal varieties planted in appropriate soils in Sopraceneri vineyards.
The result is an innovative, renewed Cuvée, the fruit of experience gained over the years. An eclectic and multifaceted sparkling wine entirely conceived by Vini Delea always striving for perfection.
For all the bubbly lovers, who have not had a chance to taste our Charme for years, we tell them,“It’s just a matter of #charme let yourself be tempted and seduced by the beauty of this product, you will be charmed!”

Charme is the perfect companion for your aperitifs! Recommended for the most cheerful and carefree moments. It is dynamic, like the exuberance and vitality of talented young people. It creates unexpected, persuasive atmospheres of unusual elegance and beauty in the sign of distinction and style!

Color: Clear, white, straw-colored reflections, fine and persistent perlage.

Aroma: Delicate, fruity and fragrant.

Taste: Dry, savory, typical, fine and elegant, slightly aromatic

Always vinified by the long Charmat method (also called the Martinotti method).

A history steeped in fine wines, love of tradition and careful innovation. A story that began thanks to Angelo Delea and is carried on today, always with the same passion and dedication, by his sons David and Cesare.

It all begins in Losone, in the heart of Ticino, in 1983, and it is Ticino with its mild microclimate and rich soil that, by offering its best fruits, allows us to create superior wine.

Over the years, Delea Wines & Distillates has been able to evolve while maintaining very high levels of quality, as evidenced by numerous awards and recognitions. In fact, today it stands as an innovative and spectacular company that can boast a Team of more than 40 people.