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PAIRING
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PRODUCER
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- Tommasi (2)
- Velenosi (3)
- Veuve Clicquot (1)
- Vietti (1)
REGION
Service temperature
- Aged cheeses (1)
- Appetizers (81)
- Appetizers (20)
- Asian dishes (6)
- Asparagus (1)
- Baked fish (2)
- Cakes (3)
- Carpaccio (1)
- Caviar (1)
- Cheeses (4)
- Chocolate (2)
- Clams (32)
- Cold cuts and salami (6)
- Crustaceans (11)
- Dessert (1)
- Dessert with biscuits (2)
- Dry sweets and pastries (3)
- First dishes (7)
- Fish (50)
- Foie gras (5)
- For the whole meal (9)
- Fresh cheeses (14)
- Fried food (2)
- Fruit (1)
- Fruit tarts (7)
- Game (1)
- Grilled vegetables (1)
- Lobster (3)
- Meditation wine (1)
- Mushrooms (1)
- Noble poultry (1)
- Oysters (11)
- Pasta and rice salads (3)
- Pizza (4)
- Pork meat (1)
- Poultry (22)
- Raw fish (9)
- Raw meat (1)
- Red meats (1)
- Risotto (6)
- Roasts (1)
- San Daniele ham (2)
- sausage (1)
- Seafood (2)
- Seafood appetizers (8)
- Second courses (2)
- Shrimp (1)
- Soups and broths (2)
- Stuffed pasta (1)
- sushi (7)
- Veal (3)
- Vegetables (1)
- Volatiles (1)
- White meat (6)
TYPE
- Bubbles (72)
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VARIETY
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- Chardonnay-Sauvignon Blanc-Pinot Blanc (1)
- Corvina Veronese - Lagrein - Rondinella (1)
- Corvina Veronese-Rondinella-Pelara (1)
- Corvina-Molinara-Rondinella (1)
- Courteous (1)
- Fiano (1)
- Garganega (1)
- Glera (2)
- Grenache-Syrah (1)
- Lacrima di Morro d’Alba (1)
- Lambrusco Salamino (1)
- Lambrusco Salamino-Ancelotta (2)
- Merlot (5)
- Passerina-Sauvignon (1)
- Pinot Grigio (1)
- Pinot Meunier (1)
- Pinot Noir (7)
- Pinot Noir-Chardonnay-Pinot Meunier (12)
- Sheep (2)
- Timorasso (1)
- Trebbiano (3)
- Turbiana - Chardonnay - Manzoni crossing (1)
PRODUCTION AREA
- Alto Mincio (3)
- Franciacorta (1)
- Provence (1)
- Terre di Pedemonte (3)
- Valdobbiadene (2)
- Valpolicella (1)
Otto Soave Classico DOC
Prà
2018